SUNSHINE APPLE PUNCH

2 qts apple juice
2 litres ginger ale
1 qt lemonade
one 12 oz can frozen orange juice concentrate (partially thawed)
ice (if desired)

Combine orange juice concentrate, apple juice and lemonade in punchbowl using a whisk to break up oj. Add the ice (if desired) and the ginger ale. Makes about 1 1/2 gallons or 24 - 8oz servings).