YOGURT MUFFINS

1 1/2 cups flour
1/2 cup brown sugar
1 1/2 teaspoons baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
3/4 cup milk
1 egg
1/4 cup vegetable oil
1 (6 oz) container of flavored yogurt (I like fruity flavors but you can even use plain if you want to)
cinnamon sugar for sprinkling on top

Preheat oven to 375 degrees. Line muffin cups with paper liners or grease lightly. Combine dry ingredients in mixing bowl. Add liquid ingredients and stir to combine. Fill muffin cups halfway. Sprinkle with cinnamon sugar mixture (I use 1 Tablespoon cinnamon to 1/4 c white sugar). Bake 18 - 20 minutes until tops are nicely domed and edges are just beginning to brown.
Makes 12 average size muffins.